Gluten-Free Baking Tips

If you are gluten intolerant, switching to a gluten-free diet is a big adjustment. There are foods that contain gluten; preparing foods and baking will become a challenge. It will take time to find the right combination of ingredients for baking so you’ll have many trials and errors. Some people think gluten-free baking is bland,…

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Christmas Gift Ideas for Under $5

Christmas does not have to break the bank! Actually, it should NEVER become a financial burden. I think it gets out of hand, and many times we lose our minds and spend too much! Over the years I have had to learn to be VERY creative! So far we have talked about: Christmas Gift Ideas…

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What is Gluten Intolerance?

December 16-22, 2012 is Gluten Free Baking Week. Some people may not even know they have an allergy to gluten, so, I wanted to talk a bit about just what gluten intolerance is… What is Gluten Intolerance? What is gluten? Gluten is a protein found in wheat, barley, triticale (combo between wheat and rye), rye…

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