Pumpkin Cheesecake

Who knew cheesecake could be so delicious and easy? This cheesecake uses fresh pumpkin puree, but you can certainly use the canned variety if you’re short on time and fresh ingredients. How to Make Pumpkin Cheesecake  Ingredients: 1-1/2 cups graham crumbs 1/2 melted unsalted butter 24 oz cream cheese at room temperature (3 packages) 2…

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