Posts Tagged ‘Greek’

No, it’s not called “qui-noah.” Although it looks like that. It’s called “keen-wa”–and it’s a power-packed little grain that I adore. I wish I could say I have an adventurous palate, but I’ve got a fairly tame one. I still don’t veer too far from the beaten path. Luckily, quinoa is a virtually flavorless vehicle for…