Tasty Fennel and Parmesan Salad

Serves 4 Ingredients: 2 fennel bulbs 7 oz parmesan cheese, grated 1 garlic clove, crushed 4 tbsp extra virgin olive oil Juice of 1 lemon Salt and pepper Slice the fennel bulbs very thinly (ideally with a food processor). Then arrange the fennel on a serving platter. Top with the grated parmesan cheese. In a…

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Vegetable Gardening This Summer – What You Should Do Now

Anyone planning a vegetable garden knows that what you do before summer can have a big effect on how your garden grows. There are many things you can do now to ensure your vegetable gardening this summer is productive. Try these tips and watch your garden prosper. If you haven’t already done so, now is…

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Spicy Ratatouille with Feta Cheese

Serves 2 Ingredients: 1 eggplant, sliced 3 gloves garlic, skin left on but tips cut off 1 medium zucchini, sliced 2 big tomatoes, cut into wedges 1 medium red onion, cut into wedges 1 tsp dried Herbs de Provence 1/2 green chilli, chopped (or less if you prefer) 3 ½ fl oz olive oil Fresh…

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