I didn't discover the Reese's peanut butter cup until high school. And I didn't like them until college. This is the sad truth. Somewhere in the first few weeks of my pregnancy with my son, I began to CRAVE peanut butter cups. I thought about them too much. And being a fan of homemade versions, I scoured the internet for DIY Reese's peanut butter cup recipes. Some people make perfect replicas, and really quite impressive to look at. Mine is not fancy--but it is addictive. ... and delicious. They also taste good at room temperature, frozen, and refrigerated. It doesn't matter. Every bite is pure bliss. The list of ingredients for my version of a Reese's peanut butter cup are simple: peanut butter, butter, powdered sugar, graham crackers, and chocolate. Nothing complicated. Plus, I happened to have all the ingredients on hand in bulk because of a failed attempt at a family getaway last weekend. You see, this past weekend my husband subjected me to something awful: staying in a one … [Read more...]